Best Restaurants of Delhi

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Exploring where to visit in Delhi to have food: Famous Restaurants in Delhi

Delhi, the vibrant capital of India, is not only renowned for its rich history and cultural heritage but also for its diverse and tantalizing culinary scene. From street food vendors to luxurious fine dining establishments, Delhi offers a gastronomic journey like no other. In this article, we will explore some of the most famous restaurants in Delhi that are a must-visit for food enthusiasts.


Indian Accent is a name that resonates with food connoisseurs both in India and globally. Located at Dwarka New delhi, this restaurant has redefined modern Indian cuisine with its innovative approach. Chef Deepak Bansal genius is evident in every dish, blending traditional Indian flavors with contemporary techniques. The signature dish, Meetha Achaar Panner, and the sumptuous Tandoori parathas are just a few examples of the culinary magic that awaits you here.


2. Bukhara

A legendary name in the Indian culinary landscape, Bukhara is situated at the ITC Maurya. This restaurant is synonymous with authentic North Indian cuisine. Its rustic ambiance, combined with an open kitchen, offers diners a unique experience. The Dal Bukhara and Sikandari Raan are iconic dishes that have garnered praise from celebrities and dignitaries worldwide. Eating with your hands is encouraged here, adding to the rustic charm.

3. Karim’s

No list of famous restaurants in Delhi is complete without mentioning Karim’s. Established in 1913, this culinary gem is located in the bustling lanes of Jama Masjid. Karim’s is renowned for its Mughlai cuisine, which has been perfected over generations. The Mutton Burra and Chicken Jahangiri are standout dishes that embody the rich flavors and history of Mughal cooking. For an authentic taste of Delhi’s heritage, Karim’s is unparalleled.

4. Moti Mahal

Moti Mahal in Daryaganj holds the distinction of introducing Tandoori cuisine to the world. This iconic restaurant is the birthplace of the famous Butter Chicken and Dal Makhani. Established in 1947, Moti Mahal has been a pioneer in North Indian cuisine. The legacy of Kundan Lal Gujral lives on through the rich, creamy, and flavorful dishes that continue to delight diners.

5. Saravana Bhavan

For those who crave South Indian delicacies, Saravana Bhavan in Connaught Place is a haven. This internationally renowned chain offers an array of vegetarian South Indian dishes that are both authentic and delicious. The crispy Dosas, fluffy Idlis, and aromatic Sambhar are just a few of the many delights on the menu. The affordable prices and consistent quality make it a favorite among locals and tourists alike.

6. Lavaash by Saby

Nestled in Mehrauli, Lavaash by Saby offers a unique blend of Armenian and Bengali cuisines. The charming decor, inspired by Armenian culture, and the innovative menu crafted by Chef Sabyasachi Gorai, make this restaurant a standout. Signature dishes like the Mutton Kebab Lavash Roll and Pumpkin Manti showcase the perfect harmony of flavors. The picturesque setting, overlooking the Qutub Minar, adds to the dining experience.

7. The Big Chill Cafe

The Big Chill Cafe, with multiple locations across Delhi, is a beloved spot for those who enjoy Italian and Continental cuisine. Known for its vibrant ambiance and extensive menu, The Big Chill offers everything from creamy pastas to indulgent desserts. The Penne Vodka Pasta and Mississippi Mud Pie are perennial favorites that keep patrons coming back for more.

8. Punjabi by Nature

Punjabi by Nature, located in Connaught Place, is a modern restaurant that celebrates the robust flavors of Punjabi cuisine. The signature Raan-e-Punjab, a slow-cooked leg of lamb, is a showstopper, while the Amritsari Fish and Butter Chicken are equally impressive. The vibrant interiors and lively atmosphere make it a great place for family dinners and celebrations.

9. Farzi Cafe

Farzi Cafe, with its chic and contemporary vibe, is known for its modern take on Indian cuisine. Located in Connaught Place, this restaurant combines molecular gastronomy with traditional flavors to create a unique dining experience. The Dal Chawal Arancini and Tempura Fried Prawns are prime examples of the innovative dishes that have made Farzi Cafe a favorite among Delhi’s food enthusiasts.

10. Paranthe Wali Gali

For a taste of Delhi’s street food culture, a visit to Paranthe Wali Gali in Chandni Chowk is a must. This narrow lane is lined with stalls serving a variety of stuffed parathas, from classic aloo parathas to exotic versions like rabri parathas. The history and authenticity of this place make it a culinary landmark.

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